From Humble Beginnings to Culinary Excellence

Simply Enak was born from a simple yet powerful dream — to bring the rich, diverse flavours of Indonesia to the heart of Kangar, Perlis. What started as a small family kitchen has grown into a beloved dining destination.

Our name says it all. "Enak" means delicious in Indonesian, and that is exactly what we strive for with every plate that leaves our kitchen.

We take pride in using authentic recipes passed down through generations, combined with the freshest local ingredients.

2018

Established

50+

Menu Items

10k+

Happy Guests

Chef preparing a dish
Ayam Bakar Set
Grilled Fish
Wok cooking over flame
What We Stand For

Our Core Values

Passion

Every dish is prepared with genuine love for Indonesian culinary traditions.

Freshness

We source the finest local ingredients daily, from premium seafood to farm-fresh vegetables.

Quality

Our chefs are trained in traditional Indonesian techniques with modern presentation.

Community

Simply Enak is a gathering place for family and friends to share great food.

Specialities

Our Signature Creations

Chef's Favourite

Jelly Chrysanthemum

Chrysanthemum jelly with longan — light, sweet and refreshing.

Best Seller

Portuguese Style Grilled Squid

Portuguese-style grilled squid with rich spice aroma and the fresh flavours of selected seafood.

Popular

Soto Ayam

Clear Javanese-style spiced chicken broth with shredded chicken, vermicelli and egg — best enjoyed hot and truly comforting.